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Strawberry Quinoa Salad

Strawberry Quinoa Salad

Prep
 10 min

Serves
2

Calories
339

Ingredients

Directions

  1. Place the sliced almonds in a small skillet and spread across the surface. Place over medium heat for a few minutes, stirring occasionally until almonds are toasted golden. Remove from heat and set aside to cool.
  2. In a small bowl, whisk together the olive oil, orange juice, lemon juice, and honey.
  3. Cook your quinoa with the stock cube to add flavour. Alternatively use ready-made stock in place of water.
  4. Assemble your salad in a large serving bowl. Combine the cooked quinoa and mixed greens, then top with all other ingredients. Add dressing and enjoy.
  5. Place the sliced almonds in a small skillet and spread across the surface. Place over medium heat for a few minutes, stirring occasionally until almonds are toasted golden. Remove from heat and set aside to cool.
  6. In a small bowl, whisk together the olive oil, orange juice, lemon juice, and honey.
  7. Cook your quinoa with the stock cube to add flavour. Alternatively use ready-made stock in place of water.
  8. Assemble your salad in a large serving bowl. Combine the cooked quinoa and mixed greens, then top with all other ingredients. Add dressing and enjoy.

Cooking Tips

Dressing: 1 tablespoon olive oil, 1 tablespoon fresh-squeezed orange juice, 1 tablespoon fresh squeezed lemon juice, 1 teaspoon of liquid honey, salt and pepper to taste

Nutritional Facts

  • Serving Size: 2 servings
  • Calories 339
  • Total Fat 7.4g (9% Daily Value)
  • Saturated Fat 0.6g (3% Daily Value)
  • Cholesterol 0mg(0% Daily Value)
  • Sodium 38mg (2% Daily Value)
  • Total Carbohydrates 58.8g (21% Daily Value)
  • Fiber 11.6g (41% Daily Value)
  • Total Sugars 13.9g
  • Protein 12.9g

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