Ingredients
Directions
- Carefully wash and spin dry produce. Lay lettuce flat on serving tray
- Cut strawberries into fine pieces from top to bottom and fan them out on top of the lettuce. Top with basil microgreens
- Sprinkle goat cheese and drizzle balsamic glaze on top
Cooking Tips
You can enjoy this recipe in multiple ways! Use a different variety of microgreens or add different kinds of cheese for a slightly different flavor mix.
Nutritional Facts
- Serving Size: 1
- Servings Per Recipe: 3
- Amount Per Serving: Calories 362
- Total Fat 15.7g (20% Daily Value)
- Saturated Fat 9.3g (47% Daily Value)
- Cholesterol 40mg (13% Daily Value)
- Sodium 145mg (6% Daily Value)
- Potassium 1190mg (25% Daily Value)
- Carbohydrate 42.9g (16% Daily Value)
- Dietary Fiber 11.5g (41% Daily Value)
- Sugars 25.6g
- Protein 18.6g.
