Skip To Content

Cherry Tomato Chutney

Cherry Tomato Chutney

Prep
1:30

Serves
20

Calories
35/Serving

Ingredients

Directions

  1. Add all ingredients to a pot and bring to a boil.
  2. Simmer until thick, then reduce heat and stir intermittently for one hour. Stir more frequently near the end of the hour.
  3. Spoon into a sterilized jar and seal.
  4. Enjoy!

Nutritional Facts

  • Serving Size: 2 tbsp (30 mL)
  • Servings Per Recipe: 20
  • Nutrition Facts
  • Amount Per Serving: Calories 35
  • Total Fat 0.1g (0% Daily Value) Saturated Fat 0.0g (0% Daily Value)
  • Cholesterol 0mg (0% Daily Value)
  • Sodium 2mg (0% Daily Value)
  • Potassium 55mg (1% Daily Value) Carbohydrate 8.8g (3% Daily Value)
  • Dietary Fiber 0.5g (2% Daily Value)
  • Sugars 7.5g
  • Protein 0.2g

More Recipes

Roasted Tomato and Pepper Soup

Ready

Serves
8

Calories
385/Serving

Slow – Roasted Beefsteak Tomatoes

Ready

Serves
14

Calories
22/Serving

Tomato & Lemon Herb Bean Soup

Ready

Serves
6

Calories
105/Serving