Buttermilk Tomato on The Vine Salad
Prep
10 min
Serves
4
Calories
: 91
Ingredients
Directions
- Put the chopped cherry tomatoes in a large serving bowl and season with salt and pepper and toss until combined.
- In another bowl, whisk the buttermilk, sour cream, basil, shallot and garlic together until combined and season with pepper.
- Drizzle the dressing over the tomatoes, toss and enjoy!
Nutritional Facts
- Serving Size: 1/4 of recipe (about 1½ cups)
- Servings Per Recipe: 4
- Calories: 91
- Total Fat: 4.4 g
- Saturated Fat: 2.6 g
- Trans Fat: 0 g
- Cholesterol: 14 mg
- Sodium*: 93 mg
- Total Carbohydrate: 10.5 g
- Dietary Fiber: 2.5 g
- Total Sugars: 7.4 g Added Sugars: 0 g
- Protein: 3.5 g
- Vitamin D: 0 mcg
- Calcium: 74 mg
- Iron: 0.8 mg
- Potassium: 460 mg
