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Canapé Grilled Sandwiches

Canapé Grilled Sandwiches

Prep
 10 min

Serves
10

Calories
240/Serving

Ingredients

Directions

  1. Cut the tomatoes into slice and the mini mozzarella balls in halves.
  2. Place your bread slices on a baking sheet. Spread the pesto on each slice of toast and top with a tomato slice. Then add a piece of cheese to each.
  3. Broil on low until the cheese begins to melt.
  4. Remove from the oven, top with microgreens and serve immediately.

Cooking Tips

Instead of using store-bought prepared basil pesto, these sandwiches taste best with our Three Cheese Pesto recipe!

Nutritional Facts

  • Serving Size: 10
  • Servings Per Recipe: 10
  • Amount Per Serving: Calories 240
  • Total Fat 9.3g (12% Daily Value)
  • Saturated Fat 0.2g (1% Daily Value)
  • Cholesterol 0mg (0% Daily Value)
  • Sodium 277mg (12% Daily Value)
  • Potassium 136mg (3% Daily Value)
  • Carbohydrate 23.6g (9% Daily Value)
  • Dietary Fiber 1.4g (5% Daily Value)
  • Sugars 2g
  • Protein 13.9g.

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