Green Goddess Salad
Prep
10 min
Serves
4
Calories
100/Serving
Ingredients
Directions
- Finely chop the cabbage, Mini Crunchers®, onion chives and place them into a large bowl.
- Place avocado, spinach, dill, basil, parsley, lemon juice, olive oil and red wine vinegar into a blender and blend until smooth.
- Pour the dressing over the salad.
- Toss until everything is evenly coated.
- Garnish with The Original Cherry Tomatoes on the Vine®.
- Chill for 15 minutes before serving and enjoy!
Cooking Tips
Massage the cabbage with the lemon juice and olive oil before assembling the salad – it softens the leaves slightly and helps the flavours absorb beautifully.
Nutritional Facts
- Serving Size: 1 serving
- Servings Per Recipe: 4
- Amount Per Serving: Calories 100
- Total Fat 7.4g (9% Daily Value)
- Saturated Fat 1.1g (6% Daily Value)
- Cholesterol 0mg (0% Daily Value)
- Sodium 24mg (1% Daily Value)
- Potassium 405mg (9% Daily Value)
- Carbohydrate 8.8g (3% Daily Value)
- Dietary Fiber 3.9g (14% Daily Value)
- Sugars 3.8g
- Protein 2.2g
